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Costa Rican Coffee - San Francisco, Tarrazu
Costa Rican Coffee - San Francisco, Tarrazu
Fresh roasted coffee beans from Costa Rica Tarrazu
Fresh roasted coffee beans from Costa Rica II

Costa Rican Coffee - San Francisco, Tarrazu

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Quantity must be 1 or more

The Cup
Acidity: Lively - Medium
Body: Well Rounded 
Flavour: Rich chocolate,  sweet aroma, pleasant acidity and clean aftertaste with nutty undertones. 
Overall: 85

The beans of our Costa Rica Tarrazu hail from Costa Rica’s Tarrazu region, which is located in the southern pacific area south of its capital, San Jose. The combination of Costa Rica’s rich volcanic soil, cool and moist climate, and consistent seasonal changes work symbiotically to make this Central American country one of the world’s best coffee growing regions.

Its high elevations also allow for better drainage, which reduces the amount of water in the coffee fruit and creates a more significant flavor concentration. Tarrazu is celebrated for its rich volcanic soils in the highest altitudes of the country and produces nearly 35 percent of the country’s coffee.

San Francisco community
Region: Leon Cortes

Farmer: 40 producer families
Farm Size: +50 ha
Farm Age: 30 years
Processing: Fully Washed
Altitude: 1,700masl
Varietal: Caturra, Cataui
Harvest: Dec - March

The San Francisco community is located in San Francisco de León Cortes.
The community has grown from 12 producer families in 2014, to 40 producers
in 2017. Each of these 40 producer families contributed to this lot of
community coffee in the 2016 / 2017 harvest. The families cultivate caturra
and catuaí varieties at altitudes ranging between 1700 to 1950 MASL in the
privileged district of Llano Bonito. The production capacity of the community
has grown to 250 bags.

The people of this community are characterized by a passion for coffee
and the desire to consistently produce a high quality, sustainable product.
They are proud to be participants in the Coope Tarrazú Community Coffees
program. Each of the producing families depend on coffee as a livelihood,
and are committed to working together through all stages of the coffee
process to ensure the coffee that is harvested is of excellent quality.

  • All our coffee is packed in 200g, 500g or 1kg  foil-lined and valved bags
  • All our coffees are roasted to order so we require at least one working day before we can despatch your order
  • Standard delivery is charged at £2.5 per order (mainland UK)
    For all orders over £20 (before delivery) delivery is FREE