HONEY PROCESSING METHOD

Understanding specialty coffee

The SCA (Specialty Coffee Association) is the global body that sets the standards for specialty coffee. Their scoring system, based on a 100-point scale, evaluates coffees based on various factors like aroma, flavour, acidity, body, aftertaste, sweetness and balance. Coffees scoring 80+ are considered specialty grade, with those scoring 86+ representing the top tier of quality and complexity.

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5 products

LA MARIPOSA - Blend

Regular price £8.50

Sale price £8.50 Regular price ~~£0.00~~

Nuts, Smooth Chocolate, Caramel
GATO BANDIDO - Blend

Regular price £8.50

Sale price £8.50 Regular price ~~£0.00~~

Milk Chocolate, Caramel, Berries
LA MONTAÑA, Costa Rica

Regular price £9.80

Sale price £9.80 Regular price ~~£0.00~~

Dark Chocolate, Lychee, Almond
LA PRADERA, Colombia

Regular price £13.80

Sale price £13.80 Regular price ~~£0.00~~

Mixed Berries, Plum, Jam, Raisin, Molasses
LA ESPAÑA, Colombia

Regular price £11.60

Sale price £11.60 Regular price ~~£0.00~~

Citrus, Apple, Pear, Chocolate, Floral